Pectinase Enzyme Powder

900 INR/Kilograms

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Product Details:

Molecular Weight Varies based on enzyme structure
Color Off-white to light yellow
Particle Size 100 mesh
Ph Level 4.5-5.5
Shelf Life 12 months when stored properly
Poisonous Non-poisonous
HS Code 35079090
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Pectinase Enzyme Powder Price And Quantity

Price 900 INR/Kilograms
Minimum Order Quantity 5 Kilograms

Pectinase Enzyme Powder Product Specifications

Type Enzyme
Medicine Name Pectinase Enzyme Powder
Ph Level 4.5-5.5
Shelf Life 12 months when stored properly
Chemical Name Pectinase
Appearance Fine powder
Poisonous Non-poisonous
CAS No 9032-75-1
Molecular Weight Varies based on enzyme structure
Color Off-white to light yellow
Physical Form Powder
Particle Size 100 mesh
Loss on Drying 8%
EINECS No 232-885-6
Storage Store in a cool dry place away from direct sunlight.
Smell Mild characteristic odor
Heavy Metal (%) 0.01%
HS Code 35079090
Purity(%) 99%
Usage Used in the food and beverage industry for breaking down pectin in fruits and plants and for juice clarification.
Molecular Formula N/A (complex protein structure)
Grade Food Grade
Solubility Soluble in water

Product Description

Pectinase has been an integral part of commercial food processing, where it is used for degradation of pectin and facilitates different processing steps such as liquefaction, clarification and juice extraction.

FAQs of Pectinase Enzyme Powder:

Q: What is the solubility of Pectinase Enzyme Powder?

A: It is soluble in water.

Q: What is the storage recommendation for Pectinase Enzyme Powder?

A: Store in a cool dry place away from direct sunlight.

Q: What is the grade of Pectinase Enzyme Powder?

A: It is food grade.

Q: What is the shelf life of Pectinase Enzyme Powder?

A: The shelf life is 12 months when stored properly.

Q: What is the primary usage of Pectinase Enzyme Powder in the food and beverage industry?

A: It is used for breaking down pectin in fruits and plants and for juice clarification.

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